BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//POLSCA - ECPv5.9.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:POLSCA
X-ORIGINAL-URL:https://polsca.pan.pl/en
X-WR-CALDESC:Events for POLSCA
BEGIN:VTIMEZONE
TZID:Europe/Warsaw
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20251026T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/Warsaw:20250317T110000
DTEND;TZID=Europe/Warsaw:20250317T190000
DTSTAMP:20260611T145051
CREATED:20250306T173527Z
LAST-MODIFIED:20250408T125014Z
UID:12782-1742209200-1742238000@polsca.pan.pl
SUMMARY:Advancing Food Systems in Europe
DESCRIPTION:The event under the patronage of the Minister for European Union Affairsduring the Polish Presidency of the Council of the European Union in 2025 \n\n\n\n\n \n\n\n\n\n\n\n\nThe event\, titled Advancing Food Systems in Europe – research & innovation for healthier\, sustainable and resilient future\, coorganized by PolSCA Office\, PAS\, in Brussels\, East Poland House\,  and Brussel’s Office of the National Centre for Research and Development will give an opportunity to discuss recent achievements in food research\, showcase examples of successful SMEs in the sector and finally give a platform to talk about the future directions of food R&I.  \n\n\n\n\n\n\n\nThe event is held under patronage of the Polish presidency of the Council of the EU and will be opened with an address from Marcin Kuchciński\, Marshal of the Warmińsko-Mazurskie Voivodeship. its agenda is divided into three sessions: \n\n\n\nSession I – CONSUMER TRUST AND ADVANCES IN FOOD & HEALTH RESEARCH – during which 4 leading scientists in food studies will present their respective research areas: food production\, technology and marketing as well as personalized nutrition and medicine; Session II – INNOVATION IN FOOD – PERSPECTIVE OF INDUSTRY – where selected start-ups and SMEs from Poland and across Europe will showcase cutting-edge products and technologies;Session III – POLICY – WHAT DOES THE FUTURE HOLD FOR FOOD RESEARCH – designed to address future challenges of the food systems in Europe\, especially in the area of research innovation.\n\n\n\n\n\n\n\nWith the Polish Presidency’s priorities emphasizing seven dimensions of security\, two of them focusing on food production and health the event not only brings to Brussels Polish experts in these fields but also European stakeholders and policy makers: Directorate General for Research and Innovation\, EIT Food\, FutureFoodS Partnership and JPI Healthy Diet\, Healthy Lives. \n\n\n\nThe full agenda of the event and the registration link can be found HERE \n\n\n\nMedia patronage: \n\n\n\nForum AkademickieFundacja Edukacyjna “Perspektywy”\n\n\n\n\nThe summary of the event and presentation are available HERE.
URL:https://polsca.pan.pl/en/events/advancing-food-systems-in-europe/
LOCATION:NAŁĘCZ INSTITUTE OF BIOCYBERNETICS AND BIOMEDICAL ENGINEERING PAS\, UL. KSIĘCIA TROJDENA 4\, WARSAW\, 02-109\, Poland
GEO:50.8369933;4.3704063
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=NAŁĘCZ INSTITUTE OF BIOCYBERNETICS AND BIOMEDICAL ENGINEERING PAS UL. KSIĘCIA TROJDENA 4 WARSAW 02-109 Poland;X-APPLE-RADIUS=500;X-TITLE=UL. KSIĘCIA TROJDENA 4:geo:4.3704063,50.8369933
END:VEVENT
END:VCALENDAR